I bought Maggie atta noodles on which green dot mark is affixed which is indicator of veg product, but while looking at contents, it containsDisodium 5'-ribonucleotides, E number E635, is a flavor enhancer .
when i search for this product i findout .
Guanylates and inosinates are generally produced from meat, but partly also from fish. They are thus not suitable for vegans and vegetarians.
it is recommended that no food containing disodium ribonucleotides should be consumed by gout and asthma sufferers or people with an allergic reaction to aspirin
source
http://www.food-info.net/uk/e/e635.htm
how can company cheat all vegans who do not prefet to ear meat or fish, keeping them blind.
